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Myron Solberg Award : ウィキペディア英語版 | Myron Solberg Award The Myron Solberg Award has been awarded every year since 2004 by the Institute of Food Technologists (IFT). It is awarded for leadership in establishing, successfully developing, and continuing a cooperative organization involving academia, government, and industry. The award is named for Myron Solberg (1930-2001), a food science professor at Rutgers University who founded the (Center for Advanced Food Technology ) in 1984 and headed the center until his 2000 retirement. Award winners received a USD 3000 honorarium and a plaque from the Myron Solberg Endowment Fund of the IFT Foundation. ==Winners==
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Myron Solberg Award」の詳細全文を読む
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